Cattle Boyz Original BBQ Sauce was the first flavour to be introduced to the market place by Cattle Boyz Foods in 1998. An award-winning recipe, the Original flavour is one of the most versatile sauces available. It works well as a glaze, marinade, dip or condiment on beef, pork, poultry, seafood and vegetables.
Cattle Boyz Honey Hot BBQ Sauce was the second flavour introduced by Cattle Boyz Foods in 2002. This recipe is similar to a sweet chili sauce, but sweeter and spicier. The Honey Hot flavour is best used as a glaze, dip or condiment on pork, poultry, seafood and vegetables. It is also tasty on beef products like ribs. (Not recommended for steaks.)
