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Cattle Boyz Original BBQ Sauce - 485ml
$5.95

Cattle Boyz Original works well as a glaze, marinade or BBQ sauce on beef, pork, poultry, seafood and vegetables. You won't need to use a lot of barbecue sauce to taste the intense flavor -- this special recipe has a full bodied taste like no other barbecue sauce on the market.

Cattle Boyz Original BBQ Sauce is certified as Kosher by:

Click here for Kosher Certificate

     
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Popular uses for Cattle Boyz Original BBQ Sauce

MULTI-USES: ADDITIVE FOR:
  • Baked or BBQ Ribs
  • Baked or BBQ Salmon
  • Glaze for Ham/Prime Rib
  • Chicken, Beef, Pork, Seafood
  • Steak Sauce/Condiment
  • Dipping Sauce
  • Baked Beans
  • Pasta Sauces
  • Chili
  • Stir Fry Sauces
  • Wraps, Fajitas, Tacos
  • Pizza Sauce

See our Recipes Page for more ideas!


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The Recipe

Cattle Boyz products are unique. We combine the following ingredients to create a distinctive flavour:

  • Sugar, Water, Vinegar, Tomato Paste, Salt, Spices, Molasses, Hydrolyzed Soy Proteins, Modified Corn Starch, Garlic, Mustard Seed, Caramel colour, Mustard Bran, Tumeric.


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Nutrition Facts

Serving Size 30g
Calories 60 calories Calories from Fat 0
    % Daily Value
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 630 mg 26 %
Total Carbohydrates 14 g 5 %
Dietary Fiber 0 g 0 %
Sugars 12 g  
Protein 0.4 g  
Vitamin A 2 % Vitamin C 2 %
Calcium 0 % Iron 2 %
*Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Calories per gram: Fat 9 . Carbohydrate 4 . Protein 4.


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SAUCES FOR ALL REASONS, ALL SEASONS!
(OR) = Original Flavor Only

See recipes page for more cooking ideas.
Cattle Boyz products do not contain additives. No MSG or Gluten is added.

Barbequing
Ribs, Chicken, Steaks, Pork, Kabobs, Salmon, Veggies, Bison
Other Uses
Condiment for hamburgers, tacos, etc., Stir fry sauce, Dips for chicken fingers, fondues, etc., Meatball sauce, Additive for chilli, spaghetti (OR), Baked seafood, meats, poultry, Marinade for steaks, prime rib, etc. (OR), Glaze for baked ham
     
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